VEGETABLES & PASTA WITH NZ CHICKEN

This savoury nutritious recipe is made with carrot, peas, sweetcorn, pasta and free range New Zealand chicken. Serve warm for a nourishing and yummy lunch or dinner.

With no preservatives, artificial colours or flavours.

Ingredients:
Water, Vegetables (Carrot, Sweetcorn, Kumara, Peas, Onion) (33%), Chicken (7%), Pasta (Wheat) (7%), Wheat Flour.
Contains: Gluten

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